The Effects of Oral Sprays Containing Prunus mune Extract and Natural Substances on Halitosis
Hyun Yong-Cheol, 박정은, 권하정, 장종화, 양달님, 황수연, 김미연, 박용덕, 황경숙,
소속 상세정보
( Hyun Yong-Cheol ) - Kyung Hee University School of Dentistry Department of Preventive and Social Dentistry
박정은 ( Park Jung-Eun ) - Kyung Hee University School of Dentistry Department of Preventive and Social Dentistry
권하정 ( Kwon Ha-Jeong ) - Kyung Hee University School of Dentistry Department of Preventive and Social Dentistry
장종화 ( Jang Jong-Hwa ) - Hanseo University Department of Dental Hygien Science
양달님 ( Yang Dal-Nim ) - Kyung Hee University School of Dentistry Department of Preventive and Social Dentistry
황수연 ( Hwang Su-Yeon ) - Kyung Hee University School of Dentistry Department of Preventive and Social Dentistry
김미연 ( Kim Mi-Yeon ) - Kyung Hee University School of Dentistry Department of Preventive and Social Dentistry
박용덕 ( Park Yong-Duk ) - Kyung Hee University School of Dentistry Department of Preventive and Social Dentistry
황경숙 ( Hwang Kyung-Sook ) - Shinhan University Department of Dental Technology
KMID : 1157520150110030191
Abstract
Objective: The purpose of this study is to evaluate the inhibition effects of Prunus mune extract (PME) their mixtures containing green tea extract (GTE) (PME+GTE), Zanthoxylum schinifolium extract (ZCE) (PME+ZCE) on the volatile sulfur compounds (VSCs) oral pathogenicity microorganisms.
Methods: The amount of the VSCs and oral microorganism in the mouth of fifteen volunteers who healthy Koreans were measured by Sensor Gas Chromatograph ODSA-P2 (FIS Inc., Hyogo, Japan) and real-time polymerase chain reaction, respectively.
Results: The average concentration of oral VSCs was lower in the PME+GTE and PME+ZCE group, especially, the VSCs in PME+ZEC group was statistically decreased compared to the control group. Among the oral bacteria, Tannerella forsythia was not detected in PME, PME+GTE group after 2 weeks, and Prevotella intermedia was significantly inhibited in each group.
Conclusion: All experimental sample showed the inhibition effects on the oral VSCs, the cause of halitosis, especially, the inhibition effect of PME＋GTE and PME＋ZCE groups were higher than PME group.
키워드
prunus mune; green tea; zanthoxylum schinifolium; halitosis; oral sprays
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